Publications since 2005 of people currently working at ICCOM Pisa

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2010
Sgherri C, Cecconami S, Pinzino C, Navari-Izzo F, Izzo R. Levels of antioxidants and nutraceuticals in basil grown in hydroponics and soil. Food Chemistry [Internet]. 2010;123:416–422. Available from: http://linkinghub.elsevier.com/retrieve/pii/S0308814610005157 Abstract

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